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dc.contributor.authorGUO, YINSHAN-
dc.contributor.authorXUE, RUIYUAN-
dc.contributor.authorLIN, HONG-
dc.contributor.authorSU, KAI-
dc.contributor.authorZHAO, YUHUI-
dc.contributor.authorZHENDONG, LIU-
dc.contributor.authorMA, HAIFENG-
dc.contributor.authorSHI, GUANGLI-
dc.contributor.authorNIU, ZAOZHU-
dc.contributor.authorLI, KUN-
dc.contributor.authorGUO, XIUWU-
dc.date.accessioned2022-10-24T11:14:19Z-
dc.date.available2022-10-24T11:14:19Z-
dc.date.issued2015-10-22-
dc.identifier.citationGuo, Y., Xue, R., Lin, H., Su, K., Zhao, Y., Liu, Z., ... & Guo, X. (2015). Genetic analysis and QTL mapping for fruit skin anthocyanidin in grape (Vitis vinifera). Pakistan Journal of Botany, 47(5), 1765-1771.en_US
dc.identifier.issn2070-3368-
dc.identifier.urihttp://142.54.178.187:9060/xmlui/handle/123456789/13611-
dc.description.abstractIn this study, an F1 population was created by the cross ‘87-1’ב9-22’. The female parent ‘87-1’ was a black purple cultivar and the male parent was an excellent breeding line with green pericarp. the skin color separation of population and distribution, and determined the content of each individual fruit peel pigment. On the basis of the genetic map of Vitis vinifera L., We carried out the grape skin pigment content quantitative trait locus (QTL) analyses. The results show that the fruit color performance for continuous variation and the inheritance of fruit skin anthocyanidin content was a quantitative inheritance. The color of offspring ranges from green and black-blue and existing distribution. Using SSR and SRAP molecular markers to construct 188 female parent maps,175 male parent maps and 251 consensus maps, and the total map distance is 1047.5 cM,1100.2 cM and 1264.2 cM respectively. The result of QTL showed that there were more QTLs exist in the linkage group of 1, 2, 3, 4, 9, 13, 14, 16 and 19 and in the linkage group of 3, 4, 13 and 14, we detected QTLs in the similar position with the result of the study in the year of 2011 and 2012, and based on this we will conduct the fine QTL location in the future, this result will lay a good foundation for the grape in the department of molecular assistant breeding in the future.en_US
dc.language.isoenen_US
dc.publisherKarachi: Pakistan Botanical Society, University of Karachien_US
dc.subjectGrapesen_US
dc.subjectAnthocyanidinen_US
dc.subjectGeneticen_US
dc.subjectQTLen_US
dc.titleGENETIC ANALYSIS AND QTL MAPPING FOR FRUIT SKIN ANTHOCYANIDIN IN GRAPE (VITIS VINIFERA)en_US
dc.typeArticleen_US
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