Please use this identifier to cite or link to this item: http://localhost:80/xmlui/handle/123456789/13671
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dc.contributor.authorAAMIR, FAIZA-
dc.contributor.authorBASHIR, HUMAIRA-
dc.contributor.authorMAHMOOD, MAIRA-
dc.date.accessioned2022-10-26T04:26:25Z-
dc.date.available2022-10-26T04:26:25Z-
dc.date.issued2017-12-
dc.identifier.citationAamir, F. A. I. Z. A., Bashir, H. U. M. A. I. R. A., & Mahmood, M. A. I. R. A. (2018). Antifungal activity of freshly growing seeds of fennel (Foeniculum vulgare). Pakistan Journal of Medical and Health Science, 12(4), 1-3.en_US
dc.identifier.issn1996-7195-
dc.identifier.urihttp://142.54.178.187:9060/xmlui/handle/123456789/13671-
dc.description.abstractFoeniculum vulgare commonly known as fennel, belongs to family Apiaceae. The aqueous, alcoholic, acetone, ethylacetate, chloroform extracts of fresh seeds of Foeniculum vulgare were evaluated against different strains of fungus for their antifungal activity against.The method used for determination of antifungal activity was diffusion disc method. The inhibition of zones were measured with the help of zone reader.The data showed that the zone of inhibition of alcohol extract were greater as compared to other extracts.en_US
dc.language.isoen_USen_US
dc.publisherPakistan Journal of Medical and Health Sciencesen_US
dc.subjectAntifungal activityen_US
dc.subjectseed extracten_US
dc.subjectFennelen_US
dc.subjectzone of inhibitionen_US
dc.titleAntifungal Activity of Freshly Growing Seeds of Fennel (Foeniculum Vulgare)en_US
dc.typeArticleen_US
Appears in Collections:Oct-Dec,2018,Issue(4)

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