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Please use this identifier to cite or link to this item: http://142.54.178.187:9060/xmlui/handle/123456789/13981
Title: A SURVEY OF MEDICINAL PLANTS USED IN THE TREATMENT OF DYSENTERY IN AMATHOLE DISTRICT MUNICIPALITY, SOUTH AFRICA
Authors: JIDE AFOLAYAN, ANTHONY
ABOSEDE WINTOLA, OLUBUNMI
Keywords: Ethnobotanical survey
Indigenous recipes
Dysentery
Amathole District
South Africa
Issue Date: 18-Oct-2014
Publisher: Karachi: Pakistan Journal of Botany, Botanical Garden, University of Karachi
Citation: Afolayan, A. J., & Wintola, O. A. (2014). A survey of medicinal plants used in the treatment of dysentery in Amathole district municipality, South Africa. Pakistan J Bot, 46, 1685-92.
Abstract: In view of the prevalence of dysentery in developing countries such as South Africa and the erosion of indigenous knowledge of phytomedicine due to lack of interest by the young generation, a survey of five local municipalities of Amathole district, Eastern Cape Province was carried out in 2012. A questionnaire-guided interview of the indigenous people by random sampling was done with the help of an interpreter during a survey of the district. Fifty-five (55) respondents participated in the study. The respondents comprised of 25% traditional medical practitioners, 15% herb-sellers and 15% rural elders. Fifty-one (51) plants species of 32 families were documented. Fabaceae had the highest representation of seven (14%) plant species used for the treatment of dysentery; some other families were Asphodelaceae, Apiaceae, Geraniaceae, Anacardiaceae, Bignoniaceae, Ebenaceae, Euphorbiaceae, Hyacinthaceae, Asclepiadiaceae, Acanthaceae, Asteraceae, Balanophaceae, Celstraceae, Convolvulaceae, Cornaceae, Iridaceae, and Hydronaceae. The medicinal plants with the highest frequency of prescription were Hydnora africana and Alepidea amatymbica. The plants were used singly or in combination in recipes. Leaves (28%) had the highest use-value of plant parts, followed by the roots (24%), bark (22%) and the whole plant (9%). Methods of preparation of recipes were decoction, infusion and tincture. The use of recipe as an enema was also documented. The study of the pharmacology and mode of action of the plants will contribute immensely to their therapeutic value.
URI: http://142.54.178.187:9060/xmlui/handle/123456789/13981
ISSN: 2070-3368
Appears in Collections:Issue 05

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