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dc.contributor.authorShaikh, Jahanzeb-
dc.contributor.authorShaikh, Dilnawaz-
dc.contributor.authorRahman, Asif Bin-
dc.contributor.authorShafi, Sumaira-
dc.date.accessioned2022-12-15T05:19:15Z-
dc.date.available2022-12-15T05:19:15Z-
dc.date.issued2016-01-20-
dc.identifier.citationShaikh, J., Shaikh, D., Rahman, A. B., & Shafi, S. (2016). Antimicrobial and toxicological studies on fruit pulp of Citrullus colocynthis L. Pak J Pharm Sci, 29, 9-15.en_US
dc.identifier.issn1011-601X-
dc.identifier.urihttp://142.54.178.187:9060/xmlui/handle/123456789/15134-
dc.description.abstractThe methanolic extract of dried fruit pulp of Citrullus colocynthis (Cucurbitaceae) has been studied with respect to antimicrobial and toxicological properties. The antimicrobial profile was investigated against thirty bacterial isolates (10 Gram +ve and 20Gram-ve) and five fungal species. None of the bacterial or fungal culture used in the study showed sensitivity against the extract. Acute toxicity studies carried out in Albino mice NMRI indicated the highly toxic nature of the colocynth. A very significant decrease in body weight of test animals was noted at P<0.05. The LD50 was calculated as 1000mg/kg body weight. Within four days of experimentation mortality was 100%. Histopathological studies confirmed the toxic nature of extract. Gross changes in histology of Heart, Liver and Kidneys were noted. Section of spleen did not exhibit any abnormality.en_US
dc.language.isoenen_US
dc.publisherKarachi:Pakistan Journal of Pharmaceutical Sciences, university of Karachi.en_US
dc.subjectCitrullus colocynthisen_US
dc.subjectantimicrobial profileen_US
dc.subjecttoxicologyen_US
dc.titleAntimicrobial and toxicological studies on fruit pulp of Citrullus colocynthis L.en_US
dc.typeArticleen_US
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