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dc.contributor.authorRABIA NAZ-
dc.contributor.authorASGHARI BANO-
dc.date.accessioned2022-12-21T04:17:26Z-
dc.date.available2022-12-21T04:17:26Z-
dc.date.issued2015-02-05-
dc.identifier.citationNaz, R., & Bano, A. (2015). Molecular and physiological responses of sunflower (Helianthus annuus L.) to PGPR and SA under salt stress. Pak J Bot, 47(1), 35-42.en_US
dc.identifier.issn2070-3368-
dc.identifier.urihttp://142.54.178.187:9060/xmlui/handle/123456789/15411-
dc.description.abstractThis paper presents the efficacy of PGPR (Azospirillum and Pseudomonas) and its modulation by salicylic acid. Two hybrids of sunflower (Hysun and Parsun) were inoculated with Azospirillum spp. and Pseudomonas spp. prior to sowing. Salt stress (20 dSm-1) was applied 28 d after sowing followed by foliar spray of salicylic acid (100 µM) after 4 h of salt treatment. Azospirillum and Pseudomonas inoculation alone and in combination with salicylic acid alleviated the effects of salt stress on both the sunflower hybrids. The salt tolerance in these treatments was mediated by an increase in relative water content, carotenoids, proline, ABA, induction of new polypeptide bands and yield of sunflower hybrids. In response to salt stress four new polypeptide bands were synthesized in both Hysun, whereas, a group of six polypeptide bands were observed in Parsun. Application of salicylic acid alone and in combination with Azospirillum found to induce four new polypeptide bands in Hysun and Parsun. It is inferred that synthesis of new proteins in response to the combined application of salicylic acid and Azospirillum under salt stress, may play an important role as stress proteins in tolerance of sunflower hybrids to salt stress.en_US
dc.language.isoenen_US
dc.publisherKarachi: Pakistan Botanical Societyen_US
dc.subjectAzospirillumen_US
dc.subjectPhytohormonesen_US
dc.subjectPseudomonasen_US
dc.subjectSDS-PAGEen_US
dc.titleMOLECULAR AND PHYSIOLOGICAL RESPONSES OF SUNFLOWER (HELIANTHUS ANNUUS L.) TO PGPR AND SA UNDER SALT STRESSen_US
dc.typeArticleen_US
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