Please use this identifier to cite or link to this item: http://localhost:80/xmlui/handle/123456789/15439
Title: HABITAT INFLUENCES COMPOSITION OF VOLATILE CONSTITUENTS IN ALLIUM VICTORIALIS VAR. PLATYPHYLLUM
Authors: YANG, JAE KYUNG
KIM, JI SU
JUNG, JI YOUNG
JEONG, MI JIN
SONG, HYUN JIN
YUN, CHUNG WEON
KIM, HYONG HO
DO, EUN SU
KARIGAR, S. CHANDRAKANT
CHOI, MYUNG SUK
MOON, HYUN SHIK
Issue Date: 14-Mar-2014
Publisher: Karachi: Pakistan Botanical Society
Citation: Yang, J. K., Kim, J. S., Jung, J. Y., Jeong, M. J., Song, H. J., Yun, C. W., ... & Moon, H. S. (2014). Habitat influences composition of volatile constituents in Allium victorialis var. platyp
Abstract: The composition of volatile constituents from tissues of Korean wild garlic, Allium victorialis var. platyphyllum collected from different habitats of Ulleung Island, Korea, was determined. The concentrations of total volatile constituents in garlic bulbs and stems were variable. The most abundant volatile compound in A. victorialis bulb extract was alanine (47– 65%), followed by dimethyl tridisulfide (5.1–10.3%) and allyl disulfide (0.1–12.1%). Dimethyl trisulfide (5.2–10.3%), diallyl disulfide (0.1–12.1%) and dimethl pentasulfide (0–0.3%) were abundant in stem tissues. Very significant differences in the composition of volatile sulfides in stems and bulbs of A. victorialis were noticed. Finally principal component analysis (PCA) was adopted to know the chemical-population structure of the garlic extracts. Habitat of garlic plant appreciably affected the proportions of alk(en)yl group (methyl, m-propyl and allyl radicals) in the of bulb and stem tissues.
URI: http://142.54.178.187:9060/xmlui/handle/123456789/15439
ISSN: 2070-3368
Appears in Collections:2006,Part-1

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