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Please use this identifier to cite or link to this item: http://142.54.178.187:9060/xmlui/handle/123456789/16858
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dc.contributor.authorNAZIR AHMAD-
dc.date.accessioned2023-02-02T06:22:01Z-
dc.date.available2023-02-02T06:22:01Z-
dc.date.issued1985-12-06-
dc.identifier.citationAhmad, N. (1985). Levels of proline, glycinebetaine, potassium and magnesium in the germinating wheat seeds. Pakistan Journal of Botany.en_US
dc.identifier.issn0556-2231-
dc.identifier.urihttp://142.54.178.187:9060/xmlui/handle/123456789/16858-
dc.description.abstractChanges in levels of praline, glycinebetaine, potassium and magnesium in different tissues of germinating wheat seeds were studied. The tissues of the quiescent wheat grains contained proline, glycinebetaine and inorganic ions. During germination the proline levels increased many fold. The aleurone tissue and the embryo contained large quantities of glycinebetaine and glycinebetaine levels observed in the embryo/seedling arose mainly from the aleurone tissue during germination. The comparative contribution of glycinebetaine and proline to tissue osmotic potential is discussed.en_US
dc.language.isoenen_US
dc.publisherKarachi: Pakistan Botanical Societyen_US
dc.titleLevels of proline , glycinebetaine , potassium and magnesium in the germinating wheat seeds.en_US
dc.typeArticleen_US
Appears in Collections:Issue No. 2

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