Please use this identifier to cite or link to this item: http://localhost:80/xmlui/handle/123456789/19933
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dc.contributor.authorZAFER OMER OZDEMIR-
dc.contributor.authorMESUT KARAHAN-
dc.contributor.authorERDEM KARABULUT-
dc.contributor.authorZEYNEP MUSTAFAEVA-
dc.date.accessioned2023-11-10T04:43:52Z-
dc.date.available2023-11-10T04:43:52Z-
dc.date.issued2010-08-20-
dc.identifier.citationPzdemir, Z. O., Bulut, E. K., Mustafeva, Z., & Karahan, M. (2010). Characterization of foot-and-mouth disease virus's viral peptides with LC-ESI-MS. Journal of the Chemical Society of Pakistan, 32.en_US
dc.identifier.issn0253-5106-
dc.identifier.urihttp://142.54.178.187:9060/xmlui/handle/123456789/19933-
dc.description.abstractPeptides and proteins play a central role in numerous biological and physiological processes in living organisms. Viral capsid peptides are part of the viruses' outer shell of genetic materials. Viruses are recognized by immune system via capsid peptides. Depending on this property of capsid peptides, prototypes synthetic peptide-based vaccine can be developed. In this work, we synthesized three different viral peptide sequences of foot-and-mouth disease virus with microwave enhanced solid phase synthesis method. These peptides were characterized by using liquid chromatography electrospray interface mass spectrometry (LC-ESI-MS) with electro spray ionization. We briefly describe the essential facts for peptide characterization.en_US
dc.description.sponsorshipThe chemical society of Pakistan is an approved society from the PSF.en_US
dc.language.isoenen_US
dc.publisherHEJ Research Institute of Chemistry, University of Karachi, Karachi.en_US
dc.titleCharacterization of Foot-and-Mouth Disease Virus's Viral Peptides with LC-ESI-MSen_US
dc.typeArticleen_US
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