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Please use this identifier to cite or link to this item: http://142.54.178.187:9060/xmlui/handle/123456789/19938
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dc.contributor.authorMUHAMMAD SHAIQ ALI-
dc.contributor.authorSHAHNAZ-
dc.contributor.authorSOBIA TABASSUM-
dc.contributor.authorMUHAMMAD KASHIF PERVEZ-
dc.contributor.authorISIAKA AJANI OGUNWANDE-
dc.contributor.authorOLADOSU ADEBAYO IBRAHIM-
dc.date.accessioned2023-11-10T05:41:10Z-
dc.date.available2023-11-10T05:41:10Z-
dc.date.issued2010-08-20-
dc.identifier.citationAli, M. S., Tabassum, S., Ogunwande, I. A., & Pervez, M. K. (2010). Naturally occurring antifungal aromatic esters and amides. Journal of the Chemical Society of Pakistan, 32(4), 565-570.en_US
dc.identifier.issn0253-5106-
dc.identifier.urihttp://142.54.178.187:9060/xmlui/handle/123456789/19938-
dc.description.abstractDuring the search of antifungal natural products from terrestrial plants, a new long chained aromatic ester named grandiflorate (1) along with spatazoate (2) from Portulaca grandiflora and N-[2-methoxy-2-(4-methoxyphenyl) ethyl]-trans-cinnamide (3) and aegeline (4) from Solanum erianthum of Nigeria were isolated and tested against six fungal species. The known constituents 2-4 have not been reported so far from mentioned investigated plants. Structures of the isolated compounds were elucidated with the aid of spectroscopic techniques including two dimensional NMR experiments. Among the compounds 1-4, the esters (1-2) found more potent than amides (3-4) against Candida albicans and Aspergillus flavus. The new compound grandiflorate (1) gave response against all tested fungal species while aegeline (4) was found to give lowest inhibition during this study.en_US
dc.description.sponsorshipThe chemical society of Pakistan is an approved society from the PSF.en_US
dc.language.isoenen_US
dc.publisherHEJ Research Institute of Chemistry, University of Karachi, Karachi.en_US
dc.titleNaturally Occurring Antifungal Aromatic Esters and Amidesen_US
dc.typeArticleen_US
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