Pyridylamides from Fresh Unripe Fruits of Aegle marmelos (Rutaceae)

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DC Field	Value	Language
dc.contributor.author	MUHAMMAD SHAIQ ALI	-
dc.contributor.author	GHAFOOR AHMED	-
dc.contributor.author	MUHAMMAD KASHIF PERVEZ	-
dc.date.accessioned	2023-12-22T04:23:46Z	-
dc.date.available	2023-12-22T04:23:46Z	-
dc.date.issued	2012-06-20	-
dc.identifier.citation	Ali, M. S., Ahmed, G., & Pervez, M. K. (2012). Pyridylamides from Fresh Unripe Fruits of Aegle marmelos (Rutaceae). Journal of the Chemical Society of Pakistan, 34(3).	en_US
dc.identifier.issn	0253-5106	-
dc.identifier.uri	http://142.54.178.187:9060/xmlui/handle/123456789/20035	-
dc.description.abstract	Continuing our search for new secondary metabolites from various parts of Aegle marmelos (Rutaceae), we have investigated fresh unripe fruits which yielded two pyridylamides named marmamide-A (1) and -B (2) along with N-benzoyltyramine methyl ether. Both the pyridylamides have been obtained for the first time from any natural source while Nbenzoyltyramine methyl ether is reported as a a new source. All the constituents have been isolated from ethanol soluble part of fresh unripe fruits and their structures were established with the aid of NMR spectroscopy including 2D NMR.	en_US
dc.description.sponsorship	The chemical society of Pakistan is an approved society from the PSF.	en_US
dc.language.iso	en	en_US
dc.publisher	HEJ Research Institute of Chemistry, University of Karachi, Karachi.	en_US
dc.title	Pyridylamides from Fresh Unripe Fruits of Aegle marmelos (Rutaceae)	en_US
dc.type	Article	en_US
Appears in Collections:	Issue 03

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