Characterization and bioevaluation of non-conventional protein sources for food application

Please use this identifier to cite or link to this item: http://localhost:80/xmlui/handle/123456789/2317

Title:	Characterization and bioevaluation of non-conventional protein sources for food application
Authors:	Abbas, Muhammad Sibt-e-
Keywords:	Applied Sciences
Issue Date:	2017
Publisher:	University of Agriculture Faisalabad Pakistan
Abstract:	N/A
URI:	http://142.54.178.187:9060/xmlui/handle/123456789/2317
Appears in Collections:	Thesis

Files in This Item:

File	Description	Size	Format
8378.htm		128 B	HTML	View/Open

DSpace JSPUI