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Please use this identifier to cite or link to this item: http://142.54.178.187:9060/xmlui/handle/123456789/3038
Title: Preparation and Characterization of Rice Bran Protein Isolates for Food Application
Authors: Khan, Saima Hafeez
Keywords: Applied Sciences
Issue Date: 2009
Publisher: UNIVERSITY OF AGRICULTURE, FAISALABAD
Abstract: N/A
URI: http://142.54.178.187:9060/xmlui/handle/123456789/3038
Appears in Collections:Thesis

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