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  3. Thesis
Please use this identifier to cite or link to this item: http://142.54.178.187:9060/xmlui/handle/123456789/7929
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dc.contributor.authorAnwar, Farooq-
dc.date.accessioned2018-01-02T09:53:24Z-
dc.date.accessioned2020-04-14T19:34:05Z-
dc.date.available2020-04-14T19:34:05Z-
dc.date.issued2002-
dc.identifier.urihttp://142.54.178.187:9060/xmlui/handle/123456789/7929-
dc.description.abstractN/Aen_US
dc.description.sponsorshipHigher Education Commission, Pakistanen_US
dc.language.isoenen_US
dc.publisherUniversity of Sindh,Jamshoro, Pakistan.en_US
dc.subjectNatural Sciencesen_US
dc.titleA METHODOLOGICAL STUDY TO EVALUATE THE QUALITY OF LOCAL VEGETABLES OIL , FATS AND RELATED PRODUCTSen_US
dc.typeThesisen_US
Appears in Collections:Thesis

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