DSpace logo

Please use this identifier to cite or link to this item: http://142.54.178.187:9060/xmlui/handle/123456789/9765
Full metadata record
DC FieldValueLanguage
dc.contributor.authorNADEEM, SAJID MAHMOOD-
dc.date.accessioned2018-01-26T07:23:17Z-
dc.date.accessioned2020-04-14T22:04:39Z-
dc.date.available2020-04-14T22:04:39Z-
dc.date.issued2008-
dc.identifier.urihttp://142.54.178.187:9060/xmlui/handle/123456789/9765-
dc.description.abstractN/Aen_US
dc.description.sponsorshipHigher Education Commission, Pakistanen_US
dc.language.isoenen_US
dc.publisherUNIVERSITY OF AGRICULTURAL, FAISALABAD, PAKISTAN.en_US
dc.subjectNatural Scienceen_US
dc.titleINDUCING SALT TOLERANCE IN CEREALS THROUGH RHIZOBACTERIA CONTAINING ACC-DEAMINASE ACTIVITYen_US
dc.typeThesisen_US
Appears in Collections:Thesis

Files in This Item:
File Description SizeFormat 
6491.htm128 BHTMLView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.