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Please use this identifier to cite or link to this item: http://142.54.178.187:9060/xmlui/handle/123456789/9795
Title: ANALYTICAL METHODS FOR THE DETECTION OF IRRADIATED FOODS
Authors: BHATTI, IJAZ AHMAD
Keywords: Natural Sciences
Issue Date: 1995
Publisher: UNIVERSITY OF PESHAWAR, PESHAWAR
Abstract: N/A
URI: http://142.54.178.187:9060/xmlui/handle/123456789/9795
Appears in Collections:Thesis

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