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Collection's Items (Sorted by Submit Date in Descending order): 1 to 16 of 16
Issue DateTitleAuthor(s)
2019-03-15RELATIONSHIP BETWEEN PREVALENCE OF MASTITIS IN CROSS BRED COWS AND FARM MANAGEMENT CONDITIONS IN LAHORE, PUNJABYaqoob, M; Umar, S.; Sajid, M.A.; Khan, M. I.; Memon, J.; Ali, S.; Riaz, A.; Din, M.
2019-03-15IMPACT OF PERCEIVED SERVICE QUALITY ON CUSTOMER SATISFACTION: AN ASSESSMENT OF AGRICULTURAL LOANING SCHEMES OFFERED BY ZARAI TARAQIATI BANKAli, M.H.; Ayyub, R.M.; Bilal, M.; Sajjad, S.
2019-03-15RESPONSE OF ALKALI TREATED RICE HUSK IN BUFFALO CALVES ON GROWTH, DRY MATTER INTAKE, NUTRIENT DIGESTIBILITY and BLOOD METABOLITES.Ahmad, F.; Asghar, A.; Wadood, F.; Yaseen, A; Akmal, M.; Mubeeen, M.; Qamar, M. I.; Mohyuddin, S.G.; Mujahid, N.
2019-03-15INTENTION TO PURCHASE JUNK FOOD AMONG LONG SITTING WORKERS: A STUDY OF BANKING SECTOR IN PAKISTANAli, S.; Ayyub, R. M.
2019-03-15APPLICATION OF FEED ADDITIVES IN POULTRY PRODUCTION AND ITS POSSIBLE EFFECTSQamar, A.; Mohyuddin, S.G.; Hamza, A.; Lartey, K.A.; Shi, C.Q.; Yang, F.; Lu, Z.; Yang, J.; Chen, J.J.
2019-03-15RECENT ADVANCES IN OOCYTES IN-VITRO MATURATION PROCESS IN BOVINESMohyuddin, S.G; Qamar, A; Riaz, A.; Ali, S.H.; ju, X. H
2019-03-15PHYTASE GENE ISOLATION FROM BACTERIA OBTAINED FROM HOT SPRINGS OF AJKMunir, R.D.; Khan, S.A.; Hussain, A.; Din, A.M.U.; Rasool, F.; Awan, K; Kuthu, Z.H.; Shah, S.R.A.; Shah, S.K.A.
2019-06-15INTERNET SHOPPING: AN EXAMINATION OF CUSTOMER INTENTIONS WITH RESPECT TO RISK AND TRUSTSajjad, S.; Ayyub, R.M
2019-06-15SYNTHESIS OF SILVER NANOPARTICLES, MULTIFUNCTIONAL PROPERTIES AND APPLICATIONS IN BIOMEDICINE AND ENVIRONMENTShaheen, S.; Iqbal, M.A; Kanwal, S.; Batool, H.Z.; Ashraf, S.; Furqan, M.
2019-06-15CAN CUSTOMER RELATIONS EDIFY THE PURCHASE INTENTIONS? AN ASSESSMENT WITH SERVICE QUALITY IN RESTAURANTSulman, S.; Ayyub, R.M.
2019-06-15PHYTOCHEMICAL ANALYSIS AND ANTIFUNGAL POTENTIAL EVALUATION OF Phyllanthus emblicaAnum, F.; Aftab, A.; Tahir, A.; Khalid, A.; Yousaf, Z.; Aftab, Z. H.; Jabeen, K.; Alam, A.; Saleem, M.A.; Raza, S.
2019-06-15PHYSICAL AND CHEMICAL FACTORS AFFECTING CHICKEN MEAT COLORQamar, A.; Mohyuddin, S.G.; Hamza, A.; Lartey, K.A.; Shi, C.Q.; Yang, F.; Lu, Z; Yang, J.; Chen, J.J.
2019-06-15INTERACTIVE EFFECT OF RICE PRODUCITON SYSTEMS AND TILLAGE SYSTEMS IN RICE-WHEAT CROPPING SYSTEMAnjum, S.A.; Akbar, N.; Khan, I.; Shakoor, A.; Ishfaq, M.; Hanif, M. S.; Shahid, M; Irfan, M.; Shareef, M.
2019-06-15QUINOA IS BENEFICIAL TO THE COMPREHENSIVE NUTRITIONAL VALUE OF POTENTIAL HEALTHMohyuddin, S.G.; Riaz, A.; Qamar, A.; Ali, S.H.; Hu, C.; Wu, L.; Yu, T.; Ju, X.H.
2019-06-15EPIDEMIOLOGICAL STUDY ON TICK INFESTATION IN INDIGENOUS AND CROSS BREED CATTLE IN HYDERABAD PAKISTANKhan, M.S.; Bhutto, M.B.; Khan, S.A.; Awan, K.; Shah, S.R.A.; Shah, S.K.A
2019-06-15GIS FOR ELECTRICAL UTILITY AND RESOURCE ANALYSIS IN AN URBAN PERSPECTIVE: A CASE STUDY OF NORTH NAZIMABAD, KARACHITayyab, M.; Malik, S.
Collection's Items (Sorted by Submit Date in Descending order): 1 to 16 of 16