Please use this identifier to cite or link to this item:
http://142.54.178.187:9060/xmlui/handle/123456789/16612| Title: | Studies on the antimicrobial activity of honey |
| Authors: | D Sheikh S Zaman S B Naqvi M R Sheikh G Ali |
| Issue Date: | 6-Jan-1994 |
| Publisher: | Karachi: Faculty of Pharmacy & Pharmaceutical Sciences University of Karachi |
| Citation: | Sheikh, D., Zaman, S., Naqvi, S. B., Sheikh, M. R., & Ali, G. (1995). Studies on the antimicrobial activity of honey. Pak J Pharm Sci, 8(1), 51-62. |
| Abstract: | Ten samples of crude and processed honey were used to determine antimicrobial activity against twenty five species of pathogenic and nonpathogenic bacteria, commonly encountered in human infections. The antifungal activity was checked against ten parasitic and saprophytic fungi. Most of the samples of honey used in the study showed broad spectrum antibacterial and promising antifungal activity |
| URI: | http://142.54.178.187:9060/xmlui/handle/123456789/16612 |
| ISSN: | 1011-601X |
| Appears in Collections: | Issue No. 1 |
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| File | Description | Size | Format | |
|---|---|---|---|---|
| FULL TEXT.pdf | 130.91 kB | Adobe PDF |  View/Open |
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