Please use this identifier to cite or link to this item: http://localhost:80/xmlui/handle/123456789/16612
Title: Studies on the antimicrobial activity of honey
Authors: D Sheikh
S Zaman
S B Naqvi
M R Sheikh
G Ali
Issue Date: 6-Jan-1994
Publisher: Karachi: Faculty of Pharmacy & Pharmaceutical Sciences University of Karachi
Citation: Sheikh, D., Zaman, S., Naqvi, S. B., Sheikh, M. R., & Ali, G. (1995). Studies on the antimicrobial activity of honey. Pak J Pharm Sci, 8(1), 51-62.
Abstract: Ten samples of crude and processed honey were used to determine antimicrobial activity against twenty five species of pathogenic and nonpathogenic bacteria, commonly encountered in human infections. The antifungal activity was checked against ten parasitic and saprophytic fungi. Most of the samples of honey used in the study showed broad spectrum antibacterial and promising antifungal activity
URI: http://142.54.178.187:9060/xmlui/handle/123456789/16612
ISSN: 1011-601X
Appears in Collections:Issue No. 1

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