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Please use this identifier to cite or link to this item: http://142.54.178.187:9060/xmlui/handle/123456789/19082
Title: Effect of Mercuric Salts on Xylenol Orange and Their Halochromic Effect
Authors: E.A.EL-SAWI
N.G.KANDILE
S.M. SHENDY
I.KH.EL-SAYED
Issue Date: 1-Dec-1988
Publisher: The Chemical Society of Pakistan
Citation: KANDILE, N., SHENDY, S., EL SAYED, I. K., & EL SAWI, E. A. (2011). EFFECT OF MERCURIC-SALTS ON XYLENOL ORANGE AND THEIR HALOCHROMIC EFFECT. Journal of The Chemical Society of Pakistan, 10(4), 397.
Abstract: Xylenol orange reacts with mercuric acetate, chloride and iodide in non polar and polar medium to give mercurated products. Their structures are confirmed by analytical data, IR, UV/V and MS spectra. The halochromic effects are studied.
URI: http://142.54.178.187:9060/xmlui/handle/123456789/19082
ISSN: 0253-5106
Appears in Collections:Issue 04

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