Effect of Mercuric Salts on Xylenol Orange  and Their Halochromic Effect

Please use this identifier to cite or link to this item: http://localhost:80/xmlui/handle/123456789/19082

Title:	Effect of Mercuric Salts on Xylenol Orange and Their Halochromic Effect
Authors:	E.A.EL-SAWI N.G.KANDILE S.M. SHENDY I.KH.EL-SAYED
Issue Date:	1-Dec-1988
Publisher:	The Chemical Society of Pakistan
Citation:	KANDILE, N., SHENDY, S., EL SAYED, I. K., & EL SAWI, E. A. (2011). EFFECT OF MERCURIC-SALTS ON XYLENOL ORANGE AND THEIR HALOCHROMIC EFFECT. Journal of The Chemical Society of Pakistan, 10(4), 397.
Abstract:	Xylenol orange reacts with mercuric acetate, chloride and iodide in non polar and polar medium to give mercurated products. Their structures are confirmed by analytical data, IR, UV/V and MS spectra. The halochromic effects are studied.
URI:	http://142.54.178.187:9060/xmlui/handle/123456789/19082
ISSN:	0253-5106
Appears in Collections:	Issue 04

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