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Please use this identifier to cite or link to this item: http://142.54.178.187:9060/xmlui/handle/123456789/19746
Title: Analysis of Vitamin C in Selected Medicinal Plants
Authors: IQBAL HUSSAIN
LAJBER KHAN
GUL AKHTER MARWAT
Issue Date: 22-Apr-2011
Publisher: Karachi: The Chemical Society Of Pakistan
Citation: Hussain, I., Khan, L., & Marwat, A. (2011). Analysis of vitamin C in selected medicinal plants. Journal of the chemical society of Pakistan, 33(2), 260-262.
Abstract: Vitamin C or ascorbic acid, a very useful constituent of redox mechanism is used in medicine and also added in manufactured food for anti-oxidation. A UV-spectrophotometric method was used for the determination of Vitamin C in 4 different medicinal plants. High amount of Vitamin C 160 mg/100 g was found in Citrulus colcocynthis, followed by Hippophae rhamonides oil 136.1 mg/100g. A relatively low concentration of Vitamin C was recorded in Glycyrhiza glabra 56.2 mg/100g and Withinia somnifera 51.50 mg/100 g. The presence of high concentration of Vitamin C in selected medicinal plants might be responsible for their therapeutic effects and uses in the traditional system of medicine
URI: http://142.54.178.187:9060/xmlui/handle/123456789/19746
ISSN: 0253-5106
Appears in Collections:Issue 02

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